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À la carte board - dine as you please

Five-course evening menu or a la carte in the dining rooms

We love good cuisine and we love variety. With the à la carte board, you are booking a dining voucher worth €25,00. You can decided every day whether to use it for the daily 5-course Slow Food menu with a choice of three main courses, or rather for the  À la carte dining rooms.

 

 

the Slow Food evening menu - an example

Choice of salad from the buffet

× × ×

Mixed Nockberge antipasti platter

× × ×

Cream of broccoli soup / almond croutons

× × ×

Medium rare Nockberge beef with rosemary potatoes and roasted onions

 

or

 

Fillets of char and whitefish from Lake Millstatt

Asparagus risotto /cress foam

 

or

 

Zucchini filled with quinoa and vegetables / tomato sauce

× × ×

Duo of chocolate mousse / berry ragout

 

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À la carte dining at Vinum or the arolla pine dining room

APERITIF PrICE

Fruity,  tangy & excellent: Brexit Bier / half Maerzen / half Pale Ale - from the barrel 0,3

€ 3,80
Pear champagne - Weingut Kirchmayr - Weistrach € 4,20
Prosecco Bela Gioja Extra Dry - Vigne Matte - Rolle - Valdobiadenne € 4,40
PICKLED, MARINATED, FROZEN PrICE

Beef tartare of Feld young bull - Huaba Bauer / Feld am See / chili scrambled egg / butter / cress

€ 14,50
Pickled lake char from Brennsee / beetroot / basil sorbet € 14,50

Baked goat and cow camembert / figs / salad / caramelised nuts

€ 12,50
FOR SPOONING PrICE

Cream of garden herb soup / crostini / quail egg from Feld am See

€ 6,90

Homemade beef bouillon of mountain ox with pancake strips / semolina dumplings

€ 5,50
LEAFINESS PrICE

Mixed platter of leaf salad with Lindenhof house dressing or French dressing

€ 4,90

Mixed summer salad plate with Lindenhof house dressing or French dressing / goat's cheese in a bacon crust / pumpkin / nuts

€ 7,50

CLASSIC Caesar salad - cos lettuce / Parmesan dressing / bacon / croutongs / cress / chicken strips 

€ 12,50
Hand-plaited & HOMEMADE Price

3 pcs. plaited Carinthian curd dumplings / brown butter

€ 12,90

3 pcs. Carinthian meat dumplings / sauerkraut / crackling fat

€ 12,90
3 pcs. potato and meadow herb dumplings with brown butter € 12,90
3 pcs. dumpling variation € 12,90

Homemade goat's cheese ravioli / pickled lemons / sage / pine nuts

€ 11,90
Tortellini with mountain cheese from Kaslab'n / Gurktal bacon / beans  € 11,90
Spicy quinoa vegetable pan / baked avocado / radishes / cress € 13,90

Fresh from the forest

Creamed chanterelle mushrooms from the Mirnock forest / bread dumplings / quail egg

€ 12,90
MOUNTAIN BEEF, PORK & CHICKEN PrICE

Entrecôte of young bull (Huaba Bauer - Feld am See) celery cream / potatoes / vegetables 

€ 26,90

Paillard of Nockberge mountain beef / rocket / Parmesan / tomatoes / apple balsam / rosemary potatoes / fried chanterelle mushrooms

€ 24,90

Viennese breaded pork cutlet fried in the pan, with parsley potatoes and cranberries

€ 15,90

Fricassee of organic chicken (Ottingerhof Bad Kleinkirchheim) garden herbs / summer vegetables / semolina ducats

€ 16,90
TROUT, CHAR & SALMON TROUT PrICE

Freshly caught fish of the day, fried whole or as fillets CLASSICAL with parsley potatoes, almond butter, leaf spinach or fried mushrooms

€ 24,90

Freshly caught fish of the day fried whole or in fillets CREATIVE with pea and mint cream and potatoes

€ 24,90

From the fish farm Feld am See: fried Carinthian salmon trout fillet / creamed kohlrabi / puree / pointed pepper

€ 24,90
SWEET SINS Price

Elderberry creme brulée / strawberries / lemon balm

€ 8,50

Black Forest cherry in a glass (Black Forest Cake)

€ 8,50

We love your holiday

because we love what we do.

Your

Lindenhof

time

logo lindenhof

 

Nindler family

Kirchenplatz 2

A-9544 Feld am See

 

T +43 4246 2274

F +43 4246 2274 50

 

urlaub@landhotel-lindenhof.at

www.landhotel-lindenhof.at

ARRIVAL

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SLOW FOOD PUR

bei den Kulinarischen Nächten

18.09 und 25.09.2021 

Details dazu im Blog – schau rein!